My mum’s schedule

As my mum’s carer, I spend a fair amount of time with her. I pop down to see her about four times a day as she lives on a lower floor in the same condominium as my husband and me. I know her schedule. She is up between 5-5.30am every morning. Yes, that’s correct. I’m […]

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My mum’s sous chef

I am now my mum’s personal sous chef. Who would have thought? Certainly, not my mum. Not me. Not my husband. He still laughs at my current thrust-upon role. He finds the circumstance-driven transformation rather ironic. I am not at all keen on cooking, especially the savoury stuff. I even have a plaque on my […]

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My mum’s fun times

I like to learn new things about my mum. I especially like it when I discover some interesting experiences that I can document. I already know the everyday stuff but very little, if any, of the fun and exciting things that she did and/or enjoyed in her younger days. To be honest, I cannot associate […]

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Pongal rice, Karthigai and festivals

I helped my mum make ‘Sakkarai Pongal’ or Pongal rice last Sunday. Obviously not biased but she does make the tastiest Pongal rice I’ve ever had. This time around, she also got the thumbs-up from my husband, who doesn’t normally like the texture or taste of sweet rice. He likened it to a really delicious version […]

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My mum’s recipe 6: Upma

I don’t like Upma. I don’t like its taste, texture or look. My mum likes it. So much that she’d probably have it every Friday, her second vegetarian day in the week, if she could. Monday is her first designated non-meat day. My mum’s vegetarian days go up each month correspondingly with the number of […]

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Memory lane

I love my mum. Always have. She turns 87 next Sunday. With her birthday around the corner, I was thinking more about her. As she is now. An old girl. Hearing suspect. Memory failing. Sleepy dopey. Heart and head willing, but body lagging behind. With flashes of determination and stubbornness. And, as she was many […]

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Mothagam

August 22 was Vinayagar Chathurti. My mum was fretting leading up to the big day for Lord Ganesha. She usually gets excited when there is a celebration on the horizon, particularly Deepavali. But this time she seemed concerned with her ‘To-do’ list. Shopping, cleaning the altar, sprucing up the condo and especially making ‘Mothagam’ or […]

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My mum’s recipe 5 : Agar Agar

I like Agar-Agar. Why? The thought of something cold and tasty on a hot day, which is practically every day in Malaysia, is reassuring and refreshing. Oh alright… we have more than a few rainy days in the wet season. But it’s still hot, maybe a little less hot and certainly humid. It is weather […]

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My mum’s recipe 4: Sambar

I learnt how my mum cooks ‘sambar’ or ‘dhal’ in her kitchen a couple of weeks ago. I’ve seen her prepare it many times but have never paid any attention to what it entailed. I now know that it entails quite a lot. Too much dicing and slicing, spices, cooking and slaving over a hot […]

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My mum’s recipe 3: Pulut kacau

‘Pulut kacau’ is another favourite ‘kuih’ of mine. And, naturally my mum’s is the yummiest. While not an Indian ‘palavaram’ or cake, it nevertheless makes an annual appearance at Deepavali. My mum’s is not just any ‘pulut kacau,’ it is the pink, rosy, glistening variety. Glutinous rice, creamy coconut milk and sugar. Three yesses. This […]

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