It’s June. Six months into 2020. I was flipping through my table-top calendar (yes, it’s not digital) to check what I had jotted down in January for the rest of the year. Stopped in March, which was my birthday month, not the whole month. Although I do try to stretch my birthday for as many […]
Onde Onde ice cream potong? Who would have thought of making ice cream from a traditional kuih or cake/snack in Malaysia? I didn’t. I am glad someone did because it’s fabulously creamylicious. I am familiar with most local cakes, snacks and pastries. Ice cream, I know only too well. Both making and eating them. Which is […]
I haven’t gone to the temple in SS3 since March 17, the Tuesday before the Movement Control Order (MCO) took effect in Malaysia. That’s 10 visits that didn’t happen in over 2 months. That’s 10 times I didn’t buy flowers from the florists stationed just outside the temple. The two flower stall holders are not […]
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